- Precision engineered of high-strength hardened stainless tool steel
- Ideal for all large volume meat grinding operations or high horsepower machinery
- Inexpensively sharpened over and over to provide years of cutting life
- Powermate components fit any make or model of meat grinder in the "Enterprise" system
- Self-sharpening meat grinder system
- Thinner plate design results in cooler cutting and less meat spoilage
- Cut meat into appealing strands without smashing it, allowing your meat products to last longer and extend shelf life
- Economical system that meets the needs of price-conscious operators
- Highly competitive in pricing with disposable European meat grinder knives and plates
- Made of high-grade low-alloy steel
- Fully tested to ensure extremely sharp cutting surfaces that will produce uniformly blended ground meat
- Large Volume/Heavy-Duty Blades
- One Way Portion Control Blades
- Swift Tooth Blades
- Toothed Blades
- Scallop Blades
- Large Volume/Heavy-Duty Blades
- One Way Portion Control Blades
- Toothed Blades
- Engineered to slice through even the toughest of meats
- The wider band saw blade adds strength and stability for accurate and straight splits
- Reduce downtime while breaking and quartering
- Variety of sizes for specific uses
- Enhanced manufacturing process results in durable and reliable fish cutting blades
- Eliminate product discoloration during cutting
- Minimize product waste
- Provide durable, reliable, and sharp cutting edges
- Available in a variety of product configurations